Definition
A solid fat made from milk or cream, used as a spread and for cooking or baking.
Translations
- English
- butter
- Français
- beurre
- Türkçe
- tereyağı
- Polski
- masło
- Русский
- сливочное масло
- Українська
- вершкове масло
GERMAN DICTIONARY
butter
/diː ˈbʊtɐ/
A solid fat made from milk or cream, used as a spread and for cooking or baking.
| Case | Singular | Plural |
|---|---|---|
| Nominativ | die Butter | — |
| Akkusativ | die Butter | — |
| Dativ | der Butter | — |
| Genitiv | der Butter | — |
Margarine is a butter-like, usually plant-based spread for bread, but not dairy butter.
Formation typeSimple word
„Butter“ is synchronically a simple noun without productive German word-formation structure.